Summer Veggie BBQ Chicken Penne Recipe with KC Masterpiece
  • 1 lb chicken (I bought the premade chicken from the freezer aisle because I was feeling lazy today)
  • KC Masterpiece Original BBQ Sauce
  • 1 box of Penne pasta
  • 1 Squash
  • 1 Zucchini
  • 1 tbsp Olive oil
  • OPTIONAL: I added some Gruyere shredded cheese on top of mine
  1. Cook your chicken thoroughly and then shred it or cut into small chunks.
  2. Roll chicken through KC Masterpiece BBQ sauce until covered.
  3. Follow directions to boil pasta. Drain. Roll pasta in olive oil. Add BBQ chicken.
  4. Julienne vegetables and split tomatoes. Mix throughout pasta and add cheese on top if desired.
Recipe by Generations of Savings at